Chef Mike’s seasonal soup, made with local ingredients. Please ask your server for today’s selection.

House Salad
Please ask your server for today’s selection.

Frederick’s Caesar
Fresh crisp romaine, bacon, seasoned croutons and parmesan shards tossed in
Frederick’s popular caesar dressing

Fire roasted nachos topped with cheddar, black bean and corn salsa, jalapeño, green onion.

Served with sour cream and salsa.  Perfect for sharing!

Add ground beef  $6 Add Guacamole $3

Wood Fired Garlic Fingers – $10

Hand rolled pizza dough, topped with garlic butter and parmesan.

Add mozzarella $3 or Add bacon $2.

Dip Platter – $18   
A selection of 3 different dips served with Tortilla chips and grilled naan

Make it a full rack for an extra 15$

Chicken Marsala
Grilled chicken breast topped with a mushroom marsala sauce

Korean Style Beef Short Ribs
Beef short ribs marinated & finished on the grill, topped with green onion, & toasted sesame seeds

Duck Confit  

Confit duck leg topped with berry gastrique

Catch of the Day
Ask server for details

Housemade Burger                                                                                                                      

Grilled 5 oz all beef burger, dressed the way you like

Veggie Burger                                                                                                                           

Grilled beyond beef burger, dressed the way you like

Burger Add Ons – Add cheddar. Add bacon. Add gluten free bun.

Penne Alfredo – Shrimp or Chicken                                                                                 

Penne noodles tossed in a classic creamy Alfredo sauce topped with your choice of shrimp or chicken

Arancini Sugo Finto

Creamy fried chive risotto balls stuffed with old cheddar, served on a bed of Sugo Finto, topped with shredded Manchego

Daily Special
Chef Mike adds a daily special of his choice. This is posted around 2:00 pm.

Wood Fired Pizza      Cauliflower Crust – (Gluten Free option) is available 

Chicken Caesar –ceasar dressing base, sliced chicken, parmesan and baby spinach, topped with mozzarella

Pepperoni – tomato sauce, pepperoni, and mozzarella                                                                                    

3 Cheese – tomato sauce, cheddar, parmesan and mozzarella

Meat Lovers – tomato sauce, pepperoni, ham, chirizo sausage, bacon, and mozzarella

Mushroom & Goat Cheese – pesto sauce, mushrooms, red onion, goat cheese finished                   

with a balsamic glaze

House Salad
Please ask your server for today’s selection.

Frederick’s Caesar
Fresh crisp romaine, bacon, seasoned croutons and parmesan cheese tossed in Frederick’s popular caesar dressing

Children’s Entrées for 12 yrs and under
Fred’s House Burger: House made 5 oz all beef burger topped with cheddar

Chicken Fingers: All white boneless breasts breaded and deep fried

Chicken Wings: Chicken wings served with honey garlic, thai chili, Frank’s Red Hot or BBQ sauce

Fettuccini: Tossed in a creamy alfredo or house made tomato sauce

Flatbread Pizza: Topped with tomato sauce and cheese with your choice of pepperoni or vegetable.

Drinks:
Milk & Juice – Orange, Apple, Cranberry Lemonade & Ice Tea (steeped, unsweetened), Coffee/Tea

Desserts:
Daily Selections    $7